3-Month Platinum Membership Gift
- Regular price
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$690.00 - Regular price
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- Sale price
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$690.00
Share the Pacific Club experience with someone special — or treat yourself. For a limited time, Silver and Platinum Members can gift a 3-Month Platinum Membership to a non-Platinum individual, offering them a taste of elevated access and exclusive privileges.
What’s Included:
• Full Platinum Member Benefits for 3 months (from date of activation)
• Access to our clubhouse and private rooms
• Over 80 premium Scotch whiskies from $15 per dram
• Waived* corkage and BYO dining privileges
• Invitations to curated events and tastings and more
Platinum Member (Gifter) Bonus: Receive $150 Clubhouse Credit (valid for 3 months) when you purchase the gift.
Continuation Option: Recipients may extend their membership at $230+/month after the 3-month period. (commit to only 9 months for the rest of the 12-month commitment.
Why This Gift? It’s the perfect opportunity to explore the full privileges of Platinum Membership — a refined introduction to the space, community, and experiences that make Pacific Club truly special.
Terms at a Glance:
• Only for non-Platinum individuals
• Each recipient may only be gifted once
• Credit is non-transferable and for in-clubhouse use only
• All standard T&Cs apply
Please fill up the below: Recipient's Name, Mobile, Gift Message (Optional), Preferred Gift Communication Date and if you'll like a Physical Gift Voucher.
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Testimonials
A Pacific Club MemberThe Pacific Club's tasting evenings have become the highlight of my social calendar. The curation is impeccable from the first pour to the final digestif, every selection tells a story. It's one of the very few settings in Singapore where I feel the wine is treated with the same reverence as the company.
A Pacific Club MemberA truly refined experience. The champagne vertical was presented with the kind of narrative and precision I'd expect from a Michelin-starred establishment. The Pacific Club's attention to detail is second to none.
A Pacific Club MemberIntimate, expertly guided, and always memorable.
John Bosco Lopez
Hi, I’m Bosco, and I love whisky. To me, the creation of Scotch whisky is a form of art. It offers many variations like the use of cognac, double oak or even wine casks to create its own unique flavour, further shaped by the distinct regions of the world they come from. The final product of all these elements is the perfect whisky to match any mood or emotion! Here at Pacific Club, we have the largest independent bottling service in Singapore, as such, I have access to a large array of whiskies that I use to create pairings with food. Like matching smokey local Bakkwa to a Scottish Hepburn’s Choice Talisker 9, I go through a rigorous, yet well-thought process of finding appropriate foods that compliment the notes of our whiskies. The creation of whisky is dynamic and always changing as the years go on, I’m just trying to keep up!
You can contact me on johnbosco@pacificclubsg.com
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